Alok Patel said 200 milligrams "is a huge amount of caffeine." A 12-ounce can of Prime energy, by contrast, contains 200 milligrams of caffeine.ĪBC News medical contributor Dr. The canned energy version, which does contain caffeine, has raised concerns with some experts looking out for younger consumers.Ī 12-ounce can of Coca Cola contains 34 milligrams of caffeine and an 8.4-ounce can of Red Bull has 80 milligrams. The bottled hydration version has no caffeine and is made with coconut water and electrolytes. The drink comes in energy and hydration forms and has become wildly popular with kids. Other videos show KSI looking at a group of kids rapidly approaching a branded Prime drink bus. With flavors like tropical punch and strawberry watermelon, Paul has touted on his TikTok videos that Prime is "the fastest growing sports drink in history." in 2022, has gone from just another variety beverage to a status symbol with its much-hyped marketing on TikTok. YouTuber, rapper and boxer Olajide Olayinka Williams "JJ" Olatunji, known professionally as KSI, and WWE wrestler and social media personality Logan Paul, are the joint faces of the drink, which is manufactured by Louisville-based Congo Brands. Prime, a beverage brand that offers a range of sports drinks, mixes and energy drinks, is backed by two massive internet personalities. doi:10.The latest caffeinated beverage craze has made many young consumers eager for a drink, which has prompted a new alert for parents. Caffeine in the management of patients with headache. The effect of daily caffeine use on cerebral blood flow: How much caffeine can we tolerate? Hum Brain Mapp. Sodas and colas are associated with an increase in fractures. Department of Agriculture FoodData Central. Pre-workout supplements marketed in Brazil: Caffeine quantification and caffeine daily intake assessment. doi:10.1186/s1297-6ĭa Costa BRB, El Haddad LP, Freitas BT, et al. Multi-ingredient pre-workout supplements, safety implications, and performance outcomes: a brief review. Harty PS, Zabriskie HA, Erickson JL, Molling PE, Kerksick CM, Jagim AR. Titration and HPLC characterization of kombucha fermentation: a laboratory experiment in food analysis. Miranda B, Lawton NM, Tachibana SR, et al. Kombucha: a systematic review of the empirical evidence of human health benefit. Caffeine Content Labeling: A Missed Opportunity for Promoting Personal and Public Health. Food Research International, 2017 99: 72-83. An intervention study on the effect of matcha tea, in drink and snack bar formats, on mood and cognitive performance. The effects of green tea amino acid L-theanine consumption on the ability to manage stress and anxiety levels: A systematic review. Williams JL, Everett JM, D'Cunha NM, et al. Matcha tea: Analysis of nutritional composition, phenolics and antioxidant activity. Koláčková T, Kolofiková K, Sytařová I, et al. Health Benefits and Chemical Composition of Matcha Green Tea: A Review. Kochman J, Jakubczyk K, Antoniewicz J, et al. Antioxidant and antiradical activity of coffee. Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: A systematic review and a dose-response meta-analysis. National nutrient database for caffeine.ĭing M, Bhupathiraju SN, Chen M, et al. Determination of caffeine, myosmine, and nicotine in chocolate by headspace solid-phase microextraction coupled with gas chromatography-tandem mass spectrometry. Müller C, Vetter F, Richter E, Bracher F. The safety of ingested caffeine: A comprehensive review. Temple JL, Bernard C, Lipshultz SE, et al. What are the parts of the nervous system? Spilling the beans: How much caffeine is too much?Įunice Kennedy Shriver National Institute of Child Health and Human Development.
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